70% of the human body is made of water, all our biological processes pass through it, are activated, conducted and regulated through it. Water is, therefore, our staple food and an energy source, so its quality is very important. In nature, the source and natural water have the best energy quality: their polarized molecules form chains with three-dimensional conformations of liquid crystal with a tetrahedral base (they connect to each other with atomic hydrogen bonds with the angulation of the edges of a tetrahedron ). When water, in nature, crosses the various terrains, it receives relative information and acquires different characteristics with repercussions at the organoleptic and metabolic level for the living organisms that use it. This explains the great variety of existing waters and also their varied effects (even therapeutic). In fact,  UnbrandedPremium Water  stands out for its balance in flavor and its organoleptic qualities, as one of the best waters in the world. With only 444 mg / l of fixed residue, it is an excellent water both on the palate, with its delicate lightness, and for metabolic functions. making the correct and necessary contribution in minerals and oxygen.